Fighting Inflammation With Oats
For the week of June 22nd, 2014
More scientific evidence is showing a link between inflammation in the human body and the development of chronic diseases. A new study from the University of Minnesota and the University of Wisconsin-Madison finds that polyphenols in oats can help prevent or reduce inflammation caused by exercise in women over 50. On this week’s Access Minnesota, Dr. Li Li Ji, tells us how oats and other common foods may help protect us from inflammation.